Food Preparation and Nutrition
The food preparation and nutrition department teaches Key Stage 3 cooking skills, paired with knowledge of nutrients which allows all students to follow a healthy diet.
Key Stage 3
What are the Big Ideas in food?
What topics are used to explore these ideas?
GCSE Food Preparation & Nutrition
GCSE Food Preparation & Nutrition
Teaching Schedule
A Level Food Preparation & Nutrition
A Level Food Preparation & Nutrition
Teaching Schedule
Mrs M Bell is Head of Food Preparation and Nutrition. Other members of staff are Ms L Alton, Miss P Agyemang, Miss A Jarral and Mrs K Vickery.
